Have you ever thought about cooking with Bamboo?

It has a mild flavor and a bit of a crunch.  If you cook with fresh bamboo it needs preparation to get rid of the bitter flavor. Save loads of time by buying canned bamboo in the ethnic cooking aisle of any grocery store which makes it super easy to add to your favorite dishes.

Here are a few links to some fun recipes that use bamboo.

Shoyu Ramen – Bon Appetit

Pork and Noodle Soup with Shiitake and Snow Cabbage – Bon Appetit

Chicken Thai Red Curry and Other Bamboo Recipes – BBC Food

 Mike’s Steamy Asian Chicken and Dumpling Soup – CookPad.com

Mike’s Chinese Port and Mushroom Dumpling Soup

215 Bamboo Shoot Recipes – CookPad.com