Have you ever thought about cooking with Bamboo?

It has a mild flavor and a bit of a crunch.  If you cook with fresh bamboo it needs preparation to get rid of the bitter flavor. Save loads of time by buying canned bamboo in the ethnic cooking aisle of any grocery store which makes it super easy to add to your favorite dishes.

Here are a few links to some fun recipes that use bamboo.

Shoyu Ramen – Bon Appetit
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Pork and Noodle Soup with Shiitake and Snow Cabbage – Bon Appetit
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Chicken Thai Red Curry and Other Bamboo Recipes – BBC Food
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 Mike’s Steamy Asian Chicken and Dumpling Soup – CookPad.com
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Mike’s Chinese Port and Mushroom Dumpling Soup
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215 Bamboo Shoot Recipes – CookPad.com
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